Colin Purrington<p>Meringues of unusual size in Viviers, France. I have no idea why the French make them so big. <a href="https://flipping.rocks/tags/meringue" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>meringue</span></a> <a href="https://flipping.rocks/tags/dessert" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>dessert</span></a> <a href="https://flipping.rocks/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>baking</span></a> <a href="https://flipping.rocks/tags/eggs" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>eggs</span></a> <a href="https://flipping.rocks/tags/viviers" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>viviers</span></a> <a href="https://flipping.rocks/tags/france" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>france</span></a> <a href="https://flipping.rocks/tags/food" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>food</span></a> <a href="https://flipping.rocks/tags/cooking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>cooking</span></a> <a href="https://flipping.rocks/tags/pastries" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>pastries</span></a></p>