Frank<p>The wholegrain revolution! How Denmark changed the diet – and health – of their entire nation</p><p>Is it possible to make a country healthier one slice of rye bread at a time? If the rocketing wholegrain consumption of the Danes is anything to go by, absolutely</p><p><a href="https://www.theguardian.com/lifeandstyle/2025/apr/23/the-wholegrain-revolution-how-denmark-changed-the-diet-and-health-of-their-entire-nation" rel="nofollow noopener" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">theguardian.com/lifeandstyle/2</span><span class="invisible">025/apr/23/the-wholegrain-revolution-how-denmark-changed-the-diet-and-health-of-their-entire-nation</span></a></p><p><a href="https://masto.nu/tags/News" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>News</span></a> <a href="https://masto.nu/tags/Denmark" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Denmark</span></a> <a href="https://masto.nu/tags/WholeGrains" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>WholeGrains</span></a> <a href="https://masto.nu/tags/Diet" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Diet</span></a></p>